Friday, February 17, 2012

(29) CU CHI TUNNEL - TRADITIONAL WAR FOOD

Akhir dari tour di Cu Chi Tunnel, kita diajak mencicipi makanan tradisional pada masa perang. Beberapa kali si guide nyebutin kata ”Tapioka”, tapi gue nggak sadar kalau ternyata itu Singkong Rebus. Oaaalllaahhh … gue mikirnya jauh banget he he he he…. Ngebayangin kayak di film-film perang :)

End of tour at the Cu Chi Tunnel, we were invited to taste traditional food during the war. Several times the guide said a word "Tapioca", but I do not realize that it was boiled cassava. Woallaaa …. I was thinking to far ... he he he he .... Imagine that it’s like in the war movies :)

Selain Singkong, di sana juga ada staff yang mendemonstrasikan cara membuat nasi kertas seperti kulit lumpia dan ada juga peyek manis kacang yang banyak kita temui di Jawa. Sayangnya gue lupa namanya.

Beside of cassava, there are a staff who was demonstrating how to make rice paper like a spring roll skin and a sweet nuts cracker that we can find many in Java. Unfortunately, I forgot this cracker name.

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